Prep Time: 10 minutes
Cooking Time: 1 hour
Servings: 8 persons
Ingredients
1 ½ pounds ground beef
2 tablespoons prepared mustard
1 cup bread crumbs, dried
2 tablespoons brown sugar
1 egg, large Pepper & salt to taste
1 cup milk
1/3 cup ketchup
1 small onion, chopped
Directions
1-Preheat your oven to 350 F/175 C.
2- Combine beef together with onion, egg, milk & cracker or bread crumbs in a bowl, preferably large size. Season with pepper & salt to taste; form the mixture into a loaf & place in a 9x13” baking dish, preferably lightly greased or place it in a 5x9” loaf pan, preferably lightly greased.
3- Now, combine brown sugar together with ketchup & mustard in a separate bowl, preferably small size. Mix well & transfer the mixture on top of the meatloaf.
4- Bake in the preheated oven for an hour, preferably at 350 F/175 C.
Comments
Post a Comment